Our Spirits

The "Liquore di limone di Sorrento" Villa Massa, commonly called "Limoncello", is produced since 1890 following an old family recipe. The exclusive use of the "Lemon of Sorrento P.G.I." jointly with our advanced production techniques make Villa Massa a liquor with inimitable taste, appreciated all over the world.

Licor 43 is the most widely distributed Spanish liquor in its category and has marketshare in more than 60 countries with a total sales volume close to 500 thousand cases. It has been produced in Cartagena, Spain by the Diego Zamora Group since 1924 although this smooth, golden nectar originated from a thousand year old Roman recipe then known as “Mirabilis”, latin for “marvelous”.

The name itself derives from the 43 basic elements which comprise it, principally fruit and fragrant herbs, with a touch of vanilla, all carefully selected which make LICOR 43 a unique and unmistakable drink. This premium product is one of the most versatile that exists anywhere. It is consumed neat, on the rocks , as the famous “ minibeers”, in 100s of cocktails both hot and cold and is also used in cooking and baking all over the world.

This unbelievably smooth, seductive and versatile sensation is now also available in Canada . Please contact us for more information.